Making a bouquet last

On my 30th birthday last month, the Mr. biked home with these:

This week, most of the bouquet was looking worse for wear. Still, some of the blooms were lovely. As part of my re-accessorization that I posted about yesterday, I saved the nice blooms and found new ways to use them. Here is what I did for the dining room table:

And here are a few on my kitchen windowsill:

It’s always a little sad to throw a brown and wilted bouquet away, so I always enjoying saving as many blooms as I can for a while longer.

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